The Champion Commercial Juicer is designed for continuous heavy-duty use. It has the same housing and features as the household model but with a special heavy-duty, variable 50/60 hertz, 650-watt motor (can be converted to operate at 110V or 220V).

Model G5-PG-710, now with a durable General Electric motor.

There's no juicing challenge too great for a Champion! Operating on the mastication process, the Champion "chews" the fibers and breaks up the cells of vegetables and fruits. This gives you more fiber, enzymes, vitamins, and trace minerals, resulting in the darker, richer color of the juice and sweeter, richer, more full-bodied flavor. You'll see and taste the difference.

As more value is extracted from a vegetable, more pigments (color) are also extracted. This is why Champion-prepared juice is darker and richer in color when compared to that of a conventional centrifugal-type juicer. This is true whether it is carrot juice, mixed vegetable juice, or straight chlorophyll juice such as parsley or turnip juice. You can also see this principle diplayed in the Champion-extracted pulp; it is pale in color, indicating that the "good stuff" has been successfully extracted into the juice.