Cinnamon extract is standardized to 8% flavonoids. Clinical studies using Cinnamon show positive effects promoting healthy glucose metabolism.

Recent clinical studies have also used a water-extracted material.

Ingredients: Cinnamon (bark) 350 mg, Cinnamon dried water-extract (bark), 8% flavonoids 150 mg

Other Ingredients: Plant-derived capsule, Magnesium stearate

Precautions
Not for use during pregnancy and may cause allergies for people sensitive to cinnamon.