Make wholesome snacking fun and delicious with Crunchin´ Grahams sticks. Hints of heavenly honey flavor complement the classic flavor of a graham cracker for an award-winning combination in a finger-friendly snack for toddlers. Made with whole wheat flour, they are a good source of whole grains for toddlers and are specially formulated with iron, zinc and B vitamins. These healthy snacks are perfect for crunchin´ fun.
Check Out the Earth's Best Difference:
· Organic ingredients grown in soil without potentially harmful pesticides.
· No artificial flavors, colors or preservatives.
· No Genetically Engineered Ingredients.
· No Hydrogenated Oils – No Trans Fat.
· Whole grains are not stripped of their naturally occurring nutrients
· Iron to help transport oxygen throughout your body.
· Zinc to boost your body’s ability to fight infection.
· B Vitamins to unlock energy in carbohydrates.
Should be fed only to young children who have the ability to chew solid foods. We also recommend that this product be served only while seated and with supervision.
Nutrition Facts: Serving Size: about 11 pieces (20g) Servings per container: about 8
Amount per Serving: Calories 80; Calories from Fat 20; Total Fat 2g; Saturated Fat 0g; Trans Fat 0g; Cholesterol 0mg; Sodium 100mg; Total Carb 14g; Dietary Fiber <1g; Sugars 5g; Protein 1g
% Daily Value: Protein 4%; Vitamin A 0%; Vitamin C 0%; Calcium 2%; Iron 20%; Thiamin 25%; Riboflavin 20%; Niacin 20%; Vitamin B6 25%; Folic Acid 20%; Vitamin B12 20%; Zinc 20%
Ingredients: Organic Whole Wheat Flour, Organic Wheat Flour, Organic Invert Syrup, Organic Evaporated Cane Juice, Organic Sunflower Oil, Organic Honey, Leavening (Baking Soda, Monocalcium Phosphate), Sea Salt, Natural Flavor, Vitamin And Mineral Blend (Thiamine Hydrochloride [Vitamin B1], Riboflavin [Vitamin B2], Niacinamide [Vitamin B3], Pyridoxine Hydrochloride [Vitamin B6], Cyanocobalamin [Vitamin B12], Folic Acid, Zinc Oxide, Reduced Iron).
Allergy Alert: Contains: Wheat. Manufactured in a facility that also uses soy, milk, peanuts and most tree nuts. Good Manufacturing Practices are used to prevent introduction of undeclared allergens.