Don’t DIET, but rather, eat right!
You demanded it, so here it is: a cook book chock-full of recipes that are in line with the Phase I/Initial Phase diet! Doug and nurse Jami Clark, RN offer you a grand variety of meal and snack ideas that demonstrate the variety and combination of foods that are possible while following the antifungal program.
Did you know that grass-fed beef is pro-health. That’s right - red meat!
Did you know that broccoli is antifungal? Could that be why it helps prevent diseases such as cancer?
So we implore you: Eat for life!